![]() ![]() A cappuccino is also made with espresso and steamed milk, but it has a layer of foam on top, which gives it a drier texture than a Flat White. It is similar to other coffee drinks, such as a latte or cappuccino, but with a few key differences.Ī latte is made with espresso and steamed milk, but it has more milk than a Flat White. One of the reasons that the Flat White has become so popular is that it offers a balance between the strong flavor of espresso and the creamy texture of milk. The Flat White is typically served in a small ceramic cup, and it is often garnished with latte art, which is a design created by pouring the textured milk into the coffee using a certain technique. The microfoam is poured over the espresso, creating a smooth and creamy texture that is similar to a latte but with less milk. The milk is steamed to create a microfoam, which is a velvety texture that is thicker than traditional steamed milk. The Flat White is made by combining two shots of espresso with steamed milk. In Australia and New Zealand, baristas wanted to create a coffee drink that was strong and robust, but also had a creamy texture. ![]() The exact origins of the drink are unclear, but it is thought to have developed as a response to the trend of adding milk to coffee drinks in the United States and Europe. The origins of the Flat White are somewhat disputed, but it is generally agreed that it originated in Australia or New Zealand in the 1980s or 1990s.
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